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July 24, 2018 | Last Modified: 2018

Travel Experience

Organic Farm Vang Vieng promotes the use of natural materials & traditional methods for growing its crops & raising its animals, without using chemicals or artificial fertilizers, which are harmful to both our health & the environment. Our high quality natural food is enjoyed by visitors of our Farm’s organic food restaurant & various other restaurants in Laos. Leading by example, we aim to show people around the world that organic farming methods can be profitable as well as healthy.

Responsibility

Organic Farm Restaurant is happy to serve you all organic food! No synthetic pesticides, fertilizers, other artificial chemicals or GMOs are used. We take great pride in the high quality of our food & the nutritious value it brings to our customers. Organic Farm Vang Vieng (OFVV) was founded by Mr. Thanongsi Sorangkoun (“Mr. T.”) in 1996 with the goal of introducing organic farming methods in an area where chemicals & deforestation were ruining the land. He wanted to lead by example, showing that organic methods could be profitable as well as healthy.

Business Case

Organic Farm Vang Vieng also wanted to assist the local people through community projects supported by the profits from the Farm.

Google Map

Organic Farm Vang Vieng promotes the use of natural materials & traditional methods for growing its crops & raising its animals, without using chemicals or artificial fertilizers, which are harmful to both our health & the environment. Our high quality natural food is enjoyed by visitors of our Farm’s organic food restaurant & various other restaurants in Laos. Leading by example, we aim to show people around the world that organic farming methods can be profitable as well as healthy.

Organic Farm Restaurant is happy to serve you all organic food! No synthetic pesticides, fertilizers, other artificial chemicals or GMOs are used. We take great pride in the high quality of our food & the nutritious value it brings to our customers. Organic Farm Vang Vieng (OFVV) was founded by Mr. Thanongsi Sorangkoun (“Mr. T.”) in 1996 with the goal of introducing organic farming methods in an area where chemicals & deforestation were ruining the land. He wanted to lead by example, showing that organic methods could be profitable as well as healthy.

Organic Farm Vang Vieng also wanted to assist the local people through community projects supported by the profits from the Farm.

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