Monthly Archives: November 2015

Vietnamese Coffee

Proudly contributed by Pete Gregory

Vietnamese coffee is famous for its sweetened condensed milk, as it should be. Thick, dreamy and yes, incredibly sugary, sweetened condensed milk is the perfect counterbalance for the incredibly strong, dark-roasted Vietnamese coffee. If you’re dubious about the merits of sweetened condensed milk in coffee, spending even just a few hours in Vietnam will change […]